Only the retirement of the owner of Frank's European Sausage Shop makes available the secret recipes along with everything you need to continue in the making of this fine, one of kind product. His 40 year old business was featured in the PBS Wisconsin Foodie show. Frank's customers come from all over the US to purchase his one of a kind smoked sausages. THIS IS THE BUSINESS ONLY, incl most equipment, customer base and amazing Old World sausage making recipes. Equipment can also be sold separately for an asking price of $40,000.Be your own boss and continue a great tradition.